Shore Excursions Group
Private Contemporary South African Cooking Class And Wine Tasting
Private Contemporary South African Cooking Class and Wine Tasting
Embark on a culinary journey in the heart of Cape Town with our unique shore excursion. This is an intimate cooking demonstration in a local’s home, where food is not just prepared but celebrated, offering you a unique opportunity to immerse yourself in the local culture and culinary traditions. Discover the secrets of local flavors and techniques under the guidance of two culinary experts, one City and Guilds trained and the other seasoned through years of designing, building, and running their own restaurants.
Richard and Gillian’s passion for cooking is matched by their knowledge of sourcing the freshest local ingredients, giving you a taste of both traditional and modern South African dishes.
Your day begins with a convenient pick-up from port, transporting you to Richard and Gillian’s welcoming home in Wynberg for your cooking demonstration and lunch. During your one-hour demonstration, you’ll have the opportunity to watch your host prepare two dishes. Please let us know if you have any preferences in advance while booking the experience online, so we can ensure a seamless and personalized experience for you. Whether it’s a prawn and nectarine salad, a perfectly braaied rump steak or chicken breasts in a rich tomato sauce with spinach and feta stuffing, or the tangy zest of a lemon meringue, Richard and Gillian are eager to tailor the menu to your tastes.
Your culinary adventure will culminate in a feast that showcases the best of South African cooking, from hearty bredies (stews) and fragrant curries to succulent roasts and an array of salads, all leading up to traditional desserts like malva tart, lemon meringue, or koeksisters. This immersive experience not only invites you to delve into the flavors of South Africa but also to partake in the warmth and hospitality that are intrinsic to its culture.
This exclusive shore excursion is an ideal blend of culinary education, cultural immersion, and personal hospitality, making it a must-do for food enthusiasts docking in Cape Town. Reserve your spot and prepare to savor the taste of South Africa, cooked up in the company of new friends.
Day 1 |
Known as South Africa’s “Mother City,” Cape Town is a premier tourist destination and a cosmopolitan jewel of the African continent. Nestled between awe-inspiring mountains and a sparkling coastline, Cape Town bursts with history, art, culture, and natural beauty. Natural and geological marvels abound in Cape Town. Table Mountain, the city’s iconic sandstone formation and most popular landmark, hovers over the Cape of Good Hope and offers spectacular views of the sprawling city below. The mountain can be traversed on foot, for those who enjoy hiking, or by a quick cable car ride. South of Table Mountain, the Kirstenbosch Botanical Gardens display a stunning variety of South Africa’s lush and colorful native plant life. Nearby beaches, including Clifton Beach and Boulders Beach, are excellent sites for swimming and surfing (though colder ocean temperatures may make your swim a bit chilly!). Boulders Beach, in particular, has become a favorite sightseeing spot; locals and tourists alike enjoy watching African penguins traipse along the sand. Cape Town’s history of racial discrimination through the apartheid system, ended in 1994, and the people’s anti-apartheid revolution led by Nelson Mandela are essential to understanding the city’s current political and social makeup. Robben Island, the prison in which Mandela served 27 years for his anti-apartheid demonstrations, is a must-see historical landmark and a UNESCO World Heritage Site. Book a tour to explore the prison’s halls and see Mandela’s cell for yourself. The city’s many museums, including the District Six Museum and Slave Lodge Museum, provide an immersive look into Cape Town’s colonial and segregationist past. Eat, drink, and be merry while partaking in Cape Town’s rich cultural life! Vineyards and wineries lie just beyond the metropolitan center and offer a diverse assortment of aromatic wines, including South Africa’s unique pinotage blend. Popular promenades near the city center, including the Victoria and Alfred Waterfront and Long Street, will delight you with an impressive array of dining, shopping, and entertainment venues. Be sure to sample biltong, a dry-cured beef peppered with delectable spices that has become a staple of Cape Town cuisine. If you’re in the mood for heartier dishes, step in a local restaurant for piping-hot bunny chow (with loads of flavorful curry) or fresh fish and chips. Fascinating Cape Town awaits. Kom ons gaan! |
Travel Dates | Price | ||
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01/09/25 - 05/16/27 |
Starting At $130 |
Get A Quote |
This tour is not wheelchair accessible.