Shore Excursions Group
Private Taste Of Catania
Private Taste of Catania
The Catania street food tour is a relaxing 3hr walk around the main attractions and secret spots of the city center to taste the most authentic local street foods. The walking tour has been designed for real foodies and curious travelers who want to discover the city of Catania, its cuisine and its culture the way it is, without any touristy filter. While tasting top quality local street food and some freshly cooked fish, the travelers will listen to their guide unveiling the little secrets of the market life, explaining some recipes and also interacting with the vendors.
Tour kicks off with a taste of fresh fish. Guide will select for the group the specialty of the day! After enjoying the arancini al ragù made by mamma Agata, the guide will walk the travelers into a secret underground spot where a stream of the Amenano river flows along a lava tunnel.
There is more food and drinks to come such as the spicy anchovies, baked cipollina (baked dough stuffed with mozzarella, tomato, olives and spring onion), refreshing fruit drinks and of course a beer toast! At each food stop your guide will explain the history and details that lie behind each recipe.
History lovers will be delighted with piazza Federico di Svevia, where the medieval Castello Ursino rises to a magnificent great height. Your guide is very knowledgeable in all things concerning the city and region and can discuss many subjects, not only food, but also art, history and social issues.
Your tour will end back in piazza Duomo with a final sweet treat, the fresh granita (granular ice cream) with brioche or the delicate ricotta minnuzza di Sant’Agata (ricotta and almond cake). Your local guide has an easy-going and laid-back attitude making all guests feel comfortable, as if you were visiting the city with an old friend.
Please Note: Street food changes seasonally and not all food is available every day. The above lists samples and some may be replaced by others. Your tastings come from the true food vendors on the streets and are not taken in restaurants. The best street food is made in modest bakeries, old inns and street stalls. This tour may not be suitable for Vegans and guests who are allergic to gluten. Water is not included. It is recommend that travelers to bring their own water bottle.
| Day 1 |
Sicily, the largest island in the Mediterranean, is a captivating blend of ancient history, stunning landscapes, and vibrant culture. The island’s rich past is evident in its archaeological treasures, with Greek, Roman, Arab, and Norman influences shaping its architecture and traditions. The Valley of the Temples in Agrigento is a must-visit for history lovers, where you can wander among some of the best-preserved Greek temples outside of Greece. In contrast, the bustling capital of Palermo offers a mix of Byzantine mosaics, Baroque churches, and vibrant markets like the famous Mercato di Ballarò. Nature enthusiasts will be enchanted by Sicily’s diverse landscapes, from the dramatic coastline to the towering Mount Etna, Europe’s most active volcano. You can hike its slopes or take a cable car to witness stunning views and volcanic activity. For a more tranquil experience, the Aeolian Islands, a UNESCO World Heritage Site, offer crystal-clear waters perfect for sailing, diving, or simply relaxing on the beach. The island’s natural beauty is matched only by its flavorful cuisine, with Sicilian dishes like arancini (stuffed rice balls) and cannoli showcasing its culinary excellence. Sicily’s towns and cities are equally enticing. The baroque city of Noto, with its honey-colored architecture, is an ideal stop for those who appreciate art and history. Meanwhile, the seaside town of Taormina offers a stunning blend of ancient ruins, such as the Greek Theatre, and breathtaking views of the Ionian Sea. Taormina’s unique combination of culture and scenery has long made it a popular destination for writers, artists, and filmmakers. A fun fact about Sicily: it’s home to the Sicilian Cart, a traditional, brightly painted horse-drawn carriage that dates back to the 19th century. These carts are not only used for transportation but also as a form of folk art, with detailed scenes depicting historical events and legends. Today, you can still see them in local festivals, showcasing the island’s deep cultural pride. |
| Travel Dates | Price | ||
|---|---|---|---|
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05/03/22 - 05/15/27 |
Starting At $113 |
Get A Quote |
Guests must be able to walk and eat on the go. This tour is not recommended for guests with mobility issues, this tour is not wheelchair accessible. This tour is not suitable for travelers who suffer from celiac disease, those who have dairy allergies, or vegans.
