Der Steirer
Graz
Copyright: (c) Der SteirerDer Steirer
This popular restaurant offers Styrian cuisine at its very best, like crispy fried chicken with pumpkin seed oil salad, “Tafelspitz” (fine boiled beef) served with soup & marrow, hearty goulash and roast pork. Tip: the Styrian tapas - as a snack, an appetizer or with a glass of wine. The selection ranges from fried carp with creamy cucumbers to hamburger with mashed potatoes & pan-fried blood sausage, and is always adapted to the culinary season.
Useful Information
- More Info: Belgiergasse 2
- Phone: +43 316 703654
- More Info: www.der-steirer.at
- More Info: daefd6c5deee848ac786de374e2feadc5ec7e41e
Dining
Graz is pure heaven for foodies. It even wears the title 'Austria’s Capital of Culinary Delights'. Once in Graz, a visit to the farmer’s market is a must, to see what Graz chef’s are offering. Look out for Käferbohnen (runner beans), Kürbiskernöl (pumpkinseedoil), Krauthäuptel (crisp fresh salad), Kren (horseradish) or Vulcano Schinken (special ham).
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