Mala Kuhinja

Sarajevo

Copyright: Kzenon/Shutterstock.com

Mala Kuhinja

The tiny restaurant operates on a rather unusual basis - there are no menus, but rather a conversation with the waiter about your individual preferences, likes and dislikes. This is followed by a suggestion from the staff, and locally-sourced food is prepared in an open kitchen before your eyes.

Useful Information

  • Address: Tina Ujevica 13, Sarajevo
  • Phone: +387 61 144 741
  • More Info: www.malakuhinja.ba
  • Opening House: Mon-Sat 10am-11pm

Dining

Like most areas in the Balkan region, Sarajevo’s cuisine is made up of fresh local produce such as meat (particularly lamb), dairy products, different breads, fresh fruit and vegetables. Traditional dishes to look out for include jagnjetina (lamb grilled over open fire), begova corba (chicken), one of the many stews and the local fast food cevapcici (minced meat sausages). However, be sure to leave space for a piece of baklava, a sweet honey pastry.

Please don't close or refresh the page while we are processing your submission
Please be patient, this could take a few minutes.