Olive Bar and Kitchen
Bangalore
Copyright: Deivukas999/Shutterstock.comOlive Bar and Kitchen
This al fresco lounge bar is popular within Bangalore’s in-crowd, serving Indian food with real gusto in a exquisite modern interior. When you think that you already reached the ultimate dining experience, then let yourself indulge on their unforgettable desert of Affogato, coffee beans and Kahlua ice cream with bitter almond cookies.
Useful Information
- Address: Near Karnataka Bank,16, Wood St, Ashok Nagar, Bengaluru
- Email: contact@olivebarandkitchen.com
- Phone: +91 80 4112 8400
- More Info: www.olivebarandkitchen.com
- Opening House: Daily 12pm–3:30pm / 7pm–11:30pm
- More Info: 22a8aa2cd87ed6af54acad25e53ecc59c0b13410
Dining
Bangalore is a gourmand's paradise, as the local cuisine takes in influences from Andhra, Chettinad, Hyderabadi, Tamil, Mangalorean, and Keralan dishes with a big emphasis on rice, Sambar and Rasam (a lentil-based vegetable stew and spicy soup) dishes. As a global capital, Bangalore also offers a great variety of international cuisine but the real delight is to fully indulge in its delicious local cuisine, as there is something for everyone. You should start the day with a plate of unbeatable Masala Dosa, a delicious crepe stuffed with spiced potatoes known as the 'food of the gods', accompanied by some chai tea. Lunch or dinner normally consists of steamed rice, curries, vegetable dishes and pickles, and one or two sweet dishes like poppadoms, buttermilk, curd and ghee. It is tradition to start the meal with a sweet dish and finish it with curd rice, and everything is served on well-rinsed banana leaves.