Saj Al-Reef Restaurant
Saj Al-Reef, as the name reflects, uses Saj (a bread-type dough placed on a domed metal griddle and baked over a wood fire) as a main ingredient in many of its dishes, being a healthier alternative to regular bread. Over time other influences have been adopted and the menu now includes Saj sandwiches, Mexican dishes, and Indian and other ethnic foods.
Useful Information
- Address: 62nd Street, Baghdad
- Phone: +964 780 000 0366
- Opening House: Daily 7am–2am
Dining
Iraqi cuisine has ancient roots, with influences from early Mesopotamian cultures and neighbouring regions such as Persia, Syria, and Turkey. Over the centuries, these influences have shaped a diverse and intricate culinary tradition. Typical Iraqi dishes include 'dolma' (stuffed grape leaves), kebabs, and various stews. While dishes like falafel, pita with hummus, and biryani are popular in the broader Middle Eastern region, they are more commonly associated with Levantine or South Asian cuisines.
